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Calendar

The Waterfront Inn offers regularly scheduled live entertainment Wednesday through Saturday evenings at Amelia's. Check the calendar below to see who will be here during your stay.

March 2021

MondayTuesdayWednesdayThursdayFridaySaturdaySunday
MonTueWedThuFriSatSun
1 2 3
Music- Miranda Madison
March 3, 2021

6:00pm - 9:00pm

Music- Miranda Madison
4
Music- Mark Raisch
March 4, 2021

6:00pm - 9:00pm

Music- Mark Raisch
5
Music- Tony Brown
March 5, 2021

6:00pm - 9:00pm

Music- Tony Brown
6
Music- Frank Ardino
March 6, 2021

6:00pm - 9:00pm

Music- Frank Ardino
7
8 9 10
Music- Show Biz
March 10, 2021

6:00pm - 9:00pm

Music- Show Biz
11
Music- Frank Ardino
March 11, 2021

6:00pm - 9:00pm

Music- Frank Ardino
12
Music- Paula Baker
March 12, 2021

6:00pm - 9:00pm

Music- Paula Baker
13
Music- Billy Buchanan
March 13, 2021

6:00pm - 9:00pm

Music- Billy Buchanan
14
15 16 17
St. Patty's Day Celebration
March 17, 2021

All Day

St. Patty's Day Celebration
Music- Tony Brown
March 17, 2021

6:00pm - 9:00pm

Music- Tony Brown
18
Music- Mark Raisch
March 18, 2021

6:00pm - 9:00pm

Music- Mark Raisch
19
Music- Stephonie Seekell
March 19, 2021

6:00pm - 9:00pm

Music- Stephonie Seekell
20
Music- Show Biz
March 20, 2021

6:00pm - 9:00pm

Music- Show Biz
21
22 23 24
Music- Frank Ardino
March 24, 2021

6:00pm - 9:00pm

Music- Frank Ardino
25
Music- Billy Buchanan
March 25, 2021

6:00pm - 9:00pm

Music- Billy Buchanan
26
Music- Stephonie Seekell
March 26, 2021

6:00pm - 9:00pm

Music- Stephonie Seekell
27
Music- Paula Baker
March 27, 2021

6:00pm - 9:00pm

Music- Paula Baker
28
29 30 31
Music- Rick Reynolds
March 31, 2021

6:00pm - 9:00pm

Music- Rick Reynolds
1
Music by Mark Raisch
April 1, 2021

6:00pm - 9:00pm

Music by Mark Raisch
2
Music by Billy Buchanan
April 2, 2021

6:00pm - 9:00pm

Music by Billy Buchanan
3
Music by Frank Ardino
April 3, 2021

6:00pm - 9:00pm

Music by Frank Ardino
4
Easter Brunch Chef Assisted Buffet
April 4, 2021

11:00am - 2:00pm

Easter Brunch Chef Assisted Buffet

Easter Day Brunch

Sunday, April 4th from 11am-2pm

Creamy Mushroom Brie Soup

Mixed Artisan Greens

Fresh Seasonal Fruit

Assorted Danishes and Pastries

Eggs Benedict

Spinach & Tomato Frittata

Bacon/ Sausage / Home Fries

French Toast

Sliced Honey Ham with Plum Sauce

Chef carved Prime Rib with Au Jus

Parmesan Crusted Red Snapper

Penne Marinara

Wild Grain Rice/ Scalloped Potatoes

Green Beans/ Baby Carrots

Assorted Dessert Display

Includes Freshly Brewed Coffee and Specialty Hot Teas

$5 Mimosas and Bloody Mary’s

$42.95 per person, plus tax and gratuity

*Menu items are subject to availability and may change*